Atlantic Seaweed Tartar with Pickles and Capers, Organic
A must with smoked Salmon ! Complements all Salmons and fishes Raw, Coocked, Grilled or Smoked.
100% vegetable, gluten-free and with extra virgin olive oil. Ingredients: Seaweed mix (Spaghetti*, Wakame* and Ulva*) 64.22%, extra virgin olive oil*, gherkin*, capers*, onion*, lemon juice*, cider vinegar*, yellow mustard*, salt, garlic powder*, black pepper*, bay leaf*. *From organic production.
ECO / Organic, EU Control Norm CE nº 710/200
ES-ECO-022-GA Agriculture UE
Hand harvesting and hand selection of fresh and dried seaweed guarantees a top quality product and supports the local community with sustainable employment.
Algamar seaweed is certified as an ORGANIC FOOD by the European Regulation Control Authority (EC Regulation No. 710/2009).
We're Giving Back
In support of Sea Shepard, a portion of our proceeds go towards helping them protect and save our oceans.