Vegetable Pate with Barnacle Seaweed
ideal as a sauce to accompany pasta. Perfect for dipping. Irresistible for making toasts and canapés. Try it as a base for pizzas.
Barnacle seaweed* (Codium sp) (49%), sunflower seeds*, extra virgin olive oil*, cider vinegar* and garlic*. *From organic farming.
it has many mineral salts and trace elements such as Sodium, Calcium, Iron and Copper; as well as vitamins A, C, B1 and B2.
ECO / Organic, EU Control Norm CE nº 710/200
ES-ECO-022-GA Agriculture UE
Hand harvesting and hand selection of fresh and dried seaweed guarantees a top quality product and supports the local community with sustainable employment.
Algamar seaweed is certified as an ORGANIC FOOD by the European Regulation Control Authority (EC Regulation No. 710/2009).
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In support of Sea Shepard, a portion of our proceeds go towards helping them protect and save our oceans.